A delicious full white wine for a delicious fish dish.
Night harvested. Made from only the first 50% of the grape juice, it was then macerated for 10 hours at 12ºc before being fermented at 14ºc for 15 days in our stainless steel tanks.
Colour: The wine exhibits a pale yellow colour with reflections of apple green at the rim.
Aroma: Intense and fruity, with green apple and banana.
Palate: Smooth, intense and wellstructured, with wine is well balanced with a rewarding finish.
CAMAGROC - Xarel.lo
€7.90Price
VAT Included
Color: White
This wine would suit shellfish, any Mediterranean salad, light pastas or fish.
Best served: 6ºc – 8ºc
Alcohol:
12,25% Residual sugar:
1,2 gr/l SO2 total:
87 mg/l Total Acidity
5,8 g/l